Google+ Followers


Another fridge find.

This expensive looking bottle of plonk was left in the fridge by someone of far finer taste than Jimmy.
It was fairly flat but Jim still had a rather pleasant glass to polish off the remainder.


  1. yellow tail is quite popular in the US

  2. Naturally I'd never heard of it, I'm glad I posted it as I had no idea.
    It would have been much nicer fresh but was still a pleasant surprise considering I was expecting the usual vinegar relation.

  3. We have a number of quality Australian wines based on the top grape varieties, and I hear they compare well with Californian, and maybe even French. To my taste, those are all a bit strong and I go for lighter table wine when I can.